Date: March 6, 2009Attendees: Mary Kay, Ben, Martha Ellen, R. J. and Bridget
Location: Martha Ellen's condo
Menu: The best of Cooking Club.
Cooking Club was founded on the principle of risk taking. Since inception, our philosophy has been to attempt new techniques, receipes and those dishes that might not turn out so well due to our lack of skill, time, or both. But at least once per meeting, we discover that we have a real talent to create delicious dishes. . .or that we have a particularly good receipe. Cooking Club 10.0 was a collection of the best of the best.
Keep in mind that I'm wrtiting this blog post approximately 1 year, 9 months after the "Best of Cooking Club" actually happened. So I have no idea what happened that night, but judging by the pictures, it looks like we made some good grub.
If you remember back a few Cooking Clubs (or just read through the blog), you'll know that one of our favorite desserts a molten chocolate cake that became part of CC lore--not just because of the way the dessert turned out, but because of the recipe itself.
Of course, we finished the meal with a bang. I'm sure Michael & I would be proud of our success (thus far).
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